Cafe St Honoré

Atmospheric bistro-style restaurant in the heart of Edinburgh serving local, seasonal, organic dishes created by award-winning Neil Forbes.

Neil and head chef Joe, have been selecting Cafe favourites to create a menu made with ingredients from our favourite local producers. We want you to have a proper Cafe experience and enjoy a long, relaxing meal so we've made sure you need to do as little as possible to assemble each course at home. We're also including a lovely bottle of organic white or red wine (you choose), both of which pair perfectly with the menu.

Sample Menu

THE MENU - £67.50 for two Freshly baked bread, roast garlic and white bean dip

Starter - Cafe St Honoré Cullen skink

Main course - Braised pork belly, spring green and heritage potato colcannon, Stornoway black pudding

Dessert - Orange and almond cake, Katy Rodger’s crème fraîche, local raspberries

Shortbread to enjoy with your coffee

Wine (please choose white or red)

• White: Les Quatre Cepages, Dom. de Pajot, 2018, Gascogne, France (O)
• Red: Le P'tit Roubie, Dom.du Petit Roubie, 2018 Pays d'Herault, France (O)

Re-opening in line with Government guidelines on Wednesday 15th July.

Cafe at Home menu currently available for collection from the restaurant.

Social Media

Instagram: @cafesthonore

Twitter: @cafesthonore

Facebook: @cafesthonoreedinburgh