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Nairn’s celebrates successful FreeFrom Awards 2019

Monday, 25 March 2019 Scotland Food & Drink Industry news

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Nairn’s the UK’s number one producer of oatcakes and number one gluten free brand is celebrating after picking up six awards at the prestigious FreeFrom Awards 2019.

 

Innovation award

SILVER- Nairn’s Sour Cream & Chive Gluten Free Pop Oats

 

Bars

 SILVER- Nairn’s Mixed Seeds & Protein Gluten Free Oat Bar

 

Savoury Snacks and Crackers

 GOLD – Nairn’s Gluten Free Caramelised Onion Flatbread

SILVER – Nairn’s Gluten Free Wholegrain Cheese Crackers

SILVER- Nairn’s BBQ Gluten Free Pop Oats

BRONZE- Nairn’s Gluten Free Salt & Vinegar Pop Oats

 

Emma Heath, Head of Marketing at Nairn’s said:

 

“We were delighted that our new products were recognised with six awards at the prestigious 2019 Free From Food Awards.  We were particularly proud that Pop Oats won a Silver for Innovation – a truly innovative, delicious and healthy range which, as a popped snack made from oats and no other grains/potato, is unlike anything currently out in the market.  

 

“We like to think that were are leading the way in gluten free and the GF side of our business continues to go from strength to strength.  Launching 17 new GF SKUs in the last two years has been no mean feat, but our ever growing range now covers many different occasions and great consumer feedback, new listings and awards from the ‘Oscars of Free From’ make it all worthwhile.”

 

For more press information, images or samples please contact rache@ccdpr.com

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